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Ikhaya · Itiye eliluhlaza · I-Baiyun Chunhao

Báiyún chūnháo

Báiyún chūnháo · 白云春毫

I-Baiyun Chunhao (Báiyún chūnháo, 白云春毫) itiye eliluhlaza lasesifundeni saseLujiang (庐江县) ngaphansi kukamasipala waseHefei esifundazweni sase-Anhui, livela ezintabeni zamagquma aseDabieshan; ekuhunyushweni okuchazayo lisho ukuthi “uboya bentwasahlobo bamafu amhlophe”. Amagama athi “mhlophe” kanye “noboya” awalenzi itiye elimhlophe: igama, ngokwencwadi yezethenjwa, lihlanganisa igama lesigodlo sezindela esidala i-Baiyun’an (白云庵) eduze kwezingadi noboya obumhlophe beqabunga. Ngokwencwadi yezethenjwa, itiye lakhula ngo-1985–1987 lisuka ku-“Ergujian Maofeng” (二姑尖毛峰) wendawo; kukhona nolunye uhlobo lwendaba (isigaba 2). Izidingo zomkhiqizo onophawu lwendawo ziwuchaza ngefomula ethi “ufana nomsila wenkonjane, iphunga elimsulwa line-orchid” (形似燕尾、清香带兰). Leli gama livikelwe uphawu lwendawo lwezolimo kusukela ngo-2017 kanye nokuqashelwa komkhiqizo onophawu lwendawo kusukela ngo-2025.

1. Ukuhlukaniswa kanye Nemvelaphi

  • Uhlobo: Itiye eliluhlaza (绿茶, lǜchá). Ubuchwepheshe ngokwezidingo — buluhlaza (isigaba 5). Incwadi yezethenjwa ilibeka emtini wetiye oqondile wokugazinga epanini (炒青, chǎoqīng).
  • Isigaba: Itiye eliluhlaza laseDabieshan eliqondile, elicishe libe yisicaba; umkhiqizo onophawu lwendawo.
  • Imvelaphi: I-China, isifundazwe sase-Anhui (安徽, Ānhuī), umasipala waseHefei (合肥, Héféi), isifunda saseLujiang (庐江, Lújiāng).
  • Indawo evikelwe: Izintaba i-Ergujian (二姑尖), i-Baihuazhai (百花寨), i-Laoheshang (老和尚), i-Changchun, i-Madian, i-Hudong, i-Gaojian nezinye emagqumeni aseDabieshan (大别山, Dàbiéshān) — sezizonke izigodi ezingama-45 emalokishini ayi-16, kakhulu emalokishini aseTangchi (汤池镇), eWanshan (万山镇), eKetan (柯坦镇), eLongqiao (龙桥镇) naseFanshan (矾山镇). Umfakisicelo — Inhlangano Yetiye yesifunda saseLujiang (庐江县茶叶协会).
  • Indawo enhle kakhulu: Incwadi yezethenjwa ibheka itiye elingcono kakhulu njengelivela entabeni i-Ergujian eduze kwesigodi sasendulo saseGuoshu (果树); idolobhana laseGuoshu lingena endaweni njengengxenye yelokishi laseTangchi.
  • Izixhumanisi zendawo: 30°58′06″–31°33′17″ N, 117°01′12″–117°33′18″ E (imingcele yendawo evikelwe).

2. Umlando kanye Nokubaluleka Kwamasiko

  • Umlando:
    • Ukuqala kweRiphabhuliki. Ngokwencwadi yezethenjwa, esifundeni kwakunama-mu etiye angaba ngu-5000 ezivande kanye nezindlu zokuhweba zamatiye eziyi-149.
    • Ngo-1984 — uhlobo lwendaba lukaChen Chuan. Ingosi yokuqeqesha yeqembu ibhala ukuthi uprofesa wase-Anhui Agricultural University u-Chen Chuan (陈椽), obizwa ngokuthi “umhlakaniphi wetiye” wesimanje, ngokumenywa yiziphathimandla zesifunda wakha itiye elidumile laseLujiang elithi “白云春毫”.
    • Ngo-1985–1987 — uhlobo lwendaba lwendawo. Ngokwencwadi yezethenjwa, ngo-1985 imboni yetiye yaseLujiang yaseGuoshu yaqala ukukhiqizwa kwesilingo “Ergujian Maofeng” (Èrgūjiān máofēng); ngoDisemba 1986 ikomidi lesifunda lesayensi lafaka isicelo kukomidi lesifundazwe sohlaka lwesihloko sokuthuthukisa leli tiye, futhi isihloko samukelwa; kusukela ngo-Ephreli 1987 kwaqala ukukhiqizwa kwesilingo okusemthethweni ngezinto ezingavuthiwe zezivande zase-Ergujian, umsebenzi endaweni wawuqondiswa wumnyango wetiye we-Anhui Agricultural University, futhi itiye laqanjwa kabusha ngokuthi “白云春毫”.
    • Ngo-1987 — uhlobo lwendaba lwesifunda lwango-2026. Impahla yomnyango wokukhangisa wesifunda, eyashicilelwa yiXinhua (新华网) ngo-2026, ibhala ukuthi owandulelayo kwakungu-“Ergujian Maofeng”, futhi ngo-1987 itiye lakhiwa ngu-Chen Chuan ngeminyaka emithathu yokusebenza. Iqhaza eliqondile lika-Chen Chuan nosuku lokudalwa ngokwemithombo etholakele akunakunqunywa: izinhlobo zendaba ziyehluka.
    • Ngo-1988. Itiye laqashelwa njengetiye elidumile lesifundazwe sase-Anhui.
    • Ngo-1989. Ngokwencwadi yezethenjwa, ngoJulayi itiye lathola isiqu setiye elidumile elisezingeni lomnyango.
    • Ngo-1995. Ngokwencwadi yezethenjwa, ngoDisemba — indondo yegolide yoMbukiso Wezolimo WaseChina Wesibili.
    • Ngo-2008. Ngokwencwadi yezethenjwa, indondo yegolide yoMbukiso Wetiye Wesithathu Wase-Anhui.
    • Ngo-2016–2017. Ngokwempahla yesifunda ku-“The Paper” (澎湃新闻), ngo-2016 itiye ladlula ekuhlolweni kophawu lwendawo lwezolimo futhi lathola umklomelo wokuqala womncintiswano we-“Zhongcha Bei” (中茶杯), kanti isitifiketi salithola ngo-2017; incwadi yezethenjwa ibeka ukubhaliswa koMnyango Wezolimo ngomhla ka-20 Ephreli 2017, kanti ingosi yezokuvakasha ibeka umklomelo we-“Zhongcha Bei” onyakeni ka-2015.
    • Ngo-2024. Ngokombiko wengosi yezindaba yase-Anhui iZhongan Zaixian, ngalo nyaka uhlobo lwemikhiqizo lwaba neminyaka engamashumi amane selokhu lwasungulwa — lokhu kuhambisana no-1984 ohlotsheni lwendaba lukaChen Chuan. Ukuvulwa kwenkathi yeshumi nesithupha yesiko letiye nezokuvakasha lwe-“Baiyun Chunhao” kwakuhlelelwe umhla ka-6 Ephreli e-“Tea Valley of a Hundred Flowers” (百花茶谷) elokishini laseTangchi.
    • 9 Juni 2025. Ihhovisi likahulumeni lempahla yobunikazi (CNIPA) ngesimemezelo esinguNombolo 632 lamukela njengomkhiqizo onophawu lwendawo.
  • Imiklomelo: I-“The Paper” ibala, ngaphandle kweminyaka, igolide lombukiso wezolimo waseChina kanye noMbukiso Womhlaba eShanghai kanye nesiqu “senkosi yetiye” embukisweni wetiye wesifundazwe. Umbiko wango-2024, futhi ngaphandle kweminyaka, ubiza iziqu ezithi “amatiye ayishumi abalulekile ohlobo lwemikhiqizo yesifundazwe sase-Anhui” (安徽省十大品牌名茶), “uphawu lokuhweba olwaziwayo lwesifundazwe sase-Anhui”, “amabhrendi ayishumi adumile etiye lase-Anhui” (中国徽茶十大著名品牌) kanye “ngebhrendi yetiye ephezulu yeDelta yaseYangtze”.
  • Igama: “Baiyun” (白云) — “amafu amhlophe”: ngokwencwadi yezethenjwa, kuhlonishwa isigodlo sezindela i-Baiyun’an namafu ngaphezu kwezivande; “chun” (春) — “intwasahlobo”; “hao” (毫) — uboya emiqulwini.
  • Ukubaluleka kwamasiko: Manje lolu wuphawu oluvamile lwesifunda. Ngokwe-“The Paper”, ngo-2020 zonke izivande zetiye zesifunda zazithatha ama-mu angaba ngu-100 000 emalokishini ayisishiyagalombili; ngokwemininingwane yesifunda, eyavezwa ngo-2024, — ama-mu angu-98.7 enkulungwane, amabhizinisi etiye acishe abe yikhulu.

3. Incazelo Yezitshalo kanye Nezinto Ezingavuthiwe

  • Izinhlobo: Izidingo zomkhiqizo onophawu lwendawo zibala iLongjing 43 (龙井43, Lóngjǐng 43), iZhonghuang No. 3 (中黄3号, Zhōnghuáng 3), iGuyuchun (谷雨春, Gǔyǔchūn) nezinye.
  • Isikhathi sokuvuna: Kuvunwa futhi kucutshungulwa ngoMashi–Ephreli.
  • Izinga lokuvuna: Ngokwencwadi yetiye, ezingeni eliphezulu (特级) — umqulu oneqabunga elilodwa kuphela elivulekile, ezingeni lokuqala (一级) — umqulu oneqabunga elilodwa noma amabili anjalo.
  • Ukutshala nokunakekela: Ngokwezidingo — ukutshala kusukela ngoNovemba kuya kuMashi, ngokutshala imigqa emibili — cishe izihlahla ezingu-4000 nge-mu; umquba ophilayo — umquba wezingulube nezinkukhu osewubolile, cishe amakhilogremu angu-1500 nge-mu.

4. I-Terroir kanye Nezici Zokutshala

  • Isifunda: Amagquma aseDabieshan esifundeni saseLujiang.
  • Ukuphakama kokutshala: Ngokwezidingo — ngaphansi kwamamitha angu-1200, imithambeka engaphezu kuka-25°.
  • Isimo sezulu: Isimo sezulu esishisayo esinamandla emvula esingaphansi kwezindawo ezishisayo; ngokwencwadi yezethenjwa, ngokwesilinganiso ngonyaka kungu-16.4 °C, imvula engu-1009.2 mm, amahora elanga angu-1760.1 kanye nezinsuku ezingama-253 ezingenasithwathwa.
  • Inhlabathi: Ngokwencwadi yezethenjwa — insundu ephuzi (黄棕壤), eneasidi noma eneasidi encane, i-pH 5.0–5.5. Izidingo zibanzi: i-pH 4.5–6.5, izinto eziphilayo 1.2–2.2 %, i-phosphorus eguqukayo cishe 6–10 mg/kg, i-potassium eshintshanayo 60–100 mg/kg, ukujula kwenhlabathi kusukela kumasentimitha angama-60, ngaphandle kongqimba oqinile.
  • Isilinganiso: Ngokwencwadi yezethenjwa, indawo evikelwe — amahektha angu-10 000, umkhiqizo wonyaka — amathani angama-330; unyaka walezi zibalo awubekiwe.

5. Ubuchwepheshe Bokukhiqiza

Izidingo zomkhiqizo onophawu lwendawo zibeka lolu chungechunge olulandelayo:

  1. Ukubuna kweqabunga elisha (摊青, tānqīng).
  2. Ukuhlukanisa amaqabunga ngezinga (分级, fēnjí).
  3. Ukulungisa ngokushisa (杀青, shāqīng): Ukushisa kumisa ukufiphala.
  4. Ukupholisa (摊放冷却, tānfàng lěngquè).
  5. Ukubunjwa ngokugazinga ngokucindezela (炒压做形, chǎo yā zuòxíng): Iqabunga lenziwa liqonde futhi licishe libe yisicaba.
  6. Ukuphumula (摊放, tānfàng).
  7. Ukomisa kokuqala (初烘, chūhōng).
  8. Ukomisa kabusha (复烘, fùhōng).
  9. Ukomisa okuphelele (足烘, zúhōng).
  10. Ukukhetha (拣剔, jiǎntī) nokupakisha.

Amazinga okushisa nezikhathi zokusebenza awatholakali emithonjeni etholakele.

6. Izici Zokuzwa Ngezitho Zomzimba

Ngokwezidingo zomkhiqizo onophawu lwendawo.

  • Isimo seqabunga elomile: Liminyene, liqondile, lizacile, licishe libe yisicaba, lisesimweni somsila wenkonjane; umbala uluhlaza, ucwebezela ngomswakama, nokuluhlaza okujulile okufihlekile (紧直挺秀微扁呈燕尾形,色泽绿润隐翠). Incwadi yezethenjwa ibhala ngendlela ehlukile: licolekile futhi lithambile, linoboya obubonakalayo, lufana nolimi lukandlunkulu (细嫩显毫……形似雀舌).
  • Iphunga leqabunga elomile: Azikho izincazelo emithonjeni etholakele.
  • Iphunga lotshala: Limsulwa futhi lihlala njalo, linothi ecacile ye-orchid (清香持久显兰香). Incwadi yezethenjwa ilibiza ngokuthi lithambile futhi lihlala njalo (嫩香持久).
  • Ukunambitheka: Okusha, okuthambile, okumnandi nokuqabulayo (鲜醇甘爽).
  • Umbala wotshala: Uluhlaza othambile futhi ukhanya (嫩绿明亮); ngokwencwadi yezethenjwa — uluhlaza ojulile futhi obala.
  • Izinsalela zetiye (iqabunga elenziwe): Lithambile, lihlaza ngokuphuzi futhi likhanya (嫩黄绿明亮); incwadi yezethenjwa yengeza ukuthi imiqulu iyalingana futhi iphelele.

7. Ukwakheka Kwamakhemikhali

Izidingo zomzimba namakhemikhali zomkhiqizo onophawu lwendawo:

IsikaliIzinga
Umswakamakungabi ngaphezu kuka-6.5 %
Umlotha ophelelekungabi ngaphezu kuka-6.5 %
Imvuthuluka nothulikungabi ngaphezu kuka-1.5 %
Izinto ezikhiphekayo ezincibilikayo emanziniokungenani 34.0 %

Incwadi yezethenjwa iveza ukuhlaziywa kwetiye eliqediwe, okwenziwa wumnyango wetiye we-Anhui Agricultural University: izinto ezincibilikayo emanzini 43.52 %, ama-polyphenol 29.27 %, ama-amino acid 5.69 (iyunithi emthonjeni ayibekiwe), i-caffeine 3.87 %; unyaka wokuhlaziya nesampula akubekiwe.

8. Ukwenza Itiye

Umkhuba wesigaba setiye eliluhlaza.

  • Izinga lokushisa kwamanzi: 80–85 °C.
  • Inani letiye: amagremu ama-3 ngama-milliliter angu-150.
  • Izitsha: Ingilazi ebonisa ngale noma i-gaiwan emhlophe.
  • Inqubo:
    1. Shisisa izitsha.
    2. Faka itiye bese uthela amanzi eceleni kodonga.
    3. Ukumnika kokuqala — ngemva kwemizuzwana engama-40–60.
    4. Phuza, ushiye ingxenye eyodwa kokuthathu yotshala.
    5. Thela amanzi futhi.
    6. Ukuphinda kuthelwa kabili noma kathathu.

9. Ukugcina

Umkhuba wesigaba. Ephasini elivalekile nelingabonisi, esiqandisini ku-0–5 °C, ngaphandle kokukhanya, umswakama namaphunga angaphandle. Kungcono ukuphuzwa phakathi nonyaka.

10. Intengo kanye Nezinto Zomgunyathi

Ayikho imininingwane ngezintengo emithonjeni etholakele.

  • Ukwazi ukugwema izinto zomgunyathi:
    • Funa uphawu olukhethekile lwendawo: ilungelo lalo ligunyazwa yi-CNIPA, uhlu lwabavunyelwe luyashicilelwa.
    • Hlola ukuthi itiye livela endaweni evikelwe yesifunda saseLujiang.
    • Iqabunga — liqondile, licishe libe yisicaba, liluhlaza futhi licwebezela, hhayi eligoqiwe.
    • Ungakholelwa emakhasini lapho iBaiyun Chunhao ibizwa ngetiye laseFujian noma itiye elimhlophe: lokhu kuphikisana nemibhalo yokuvikela.

11. Amaqiniso Athakazelisayo

  • Ngokwezincwadi zezethenjwa nangombiko wesifunda, igama leli tiye lanikezwa isigodlo sezindela esidala i-Baiyun’an endaweni yetiye kanye noboya obumhlophe beqabunga; ngaphambilini itiye lalibizwa ngokuthi “Ergujian Maofeng”.
  • Umbhalo wokuvikela nencwadi yezethenjwa zichaza isimo seqabunga ngendlela ehlukile: njengomsila wenkonjane nanjengolimi lukandlunkulu.
  • Ngokwe-“The Paper”, iLujiang iyindawo yokuzalwa kaWang Kuicheng (王魁成), umdali weTaiping Houkui.

12. Ukuqhathaniswa namanye amatiye ase-Anhui

  • IHuangshan Maofeng (黄山毛峰): Nayo iqhathaniswa nolimi lukandlunkulu, kodwa leli itiye laseningizimu yesifundazwe, eduze kweHuangshan.
  • IShucheng Xiaolanhua (舒城小兰花): Itiye eliluhlaza lasemithambekeni esempumalanga yeDabieshan, elaziwa ngephunga le-orchid.
  • IYuexi Cuilan (岳西翠兰): Itiye eliluhlaza laseDabieshan, nalo elakhiwa ngawo-1980.
  • ITaiping Houkui (太平猴魁): Itiye eliyisicaba elinamaqabunga amakhulu “elibukhali” laseningizimu yesifundazwe; umdali walo, ngokwe-“The Paper”, — ungowokuzalwa eLujiang.

Ekuphetheni:

I-Baiyun Chunhao itiye eliluhlaza lamagquma aseDabieshan aseLujiang: iqabunga eliqondile, elicishe libe yisicaba elinoboya obumhlophe, utshala obuluhlaza obuthambile, ukunambitheka okusha okuthambile kanye nephunga elimsulwa elihlala njalo elinothi ye-orchid. Igama lalo livela esigodlweni sezindela i-Baiyun’an nakuboya obumhlophe, owandulelayo — “Ergujian Maofeng” wendawo, ukuvikelwa — kusukela ngo-2017 nango-2025.

Imithombo

Uhlu oluphelele — ekhasini elithi Imithombo