fānxiè yè

Amaqabunga e-senna yisithako semvelo, okuthi ekuhwebeni kolimi lwesiRashiya kuvame ukubhalwa ngegama elithi “itiye”, nakuba lingahlobene nakancane ne-chá 茶 ngokwesithako, ngokobuchwepheshe, noma ngohlelo lwezigaba. Lesi sihloko akusona isichazelo se-senna, kodwa siyincazelo yokuhlela yomngcele: ukuthi kuhlelwa kuphi ukuphela kwetiye ohlelweni lwesiShayina, kungani 番泻叶 ingangeni kulo, nokuthi yini ngempela engeyesigaba samatiye ezimbali.

Isinqumo ngamafuphi

I-THE TEA iyinsikamthwalo yetiye laseShayina, futhi asinayo impahla ye-番泻叶 ngokwengqikithi. Isizathu sisemthethweni futhi siyaqinisekiswa: ukuhlukaniswa kwetiye laseShayina kwakhelwe eqabungeni letiye, hhayi “kulokho okufakwa emanzini abilayo”. Asizichazi izici ze-senna, asizinikezi izincomo ngokusetshenziswa kwayo, futhi asizinikezi amazinga ayo, imininingwane enjalo ayikho emithonjeni yethu yesayensi yetiye, futhi abahleli ngeke baqambe izinombolo zamazinga, izifunda kanye “namasiko”. Ngezansi kunomshini wokuthi lo mngcele wakhiwe kanjani, ngoba yiwona okuwukusebenziseka okuwusizo kwalolu cwaningo.

Isigaba sesikhombisa: 再加工茶 kanye nengqondo yaso

Uhlelo lwaseShayina lwazi izigaba eziyisithupha eziyisisekelo zetiye, futhi ngokuhlukile kuzo kukhona 再加工茶 zàijiāgōng chá, itiye eligaywe kabusha, isigaba sesikhombisa ngaphandle kweziyisithupha eziyisisekelo. Le yikhaya elisemthethweni lamatiye anephunga elimnandi: lapho kuhlala khona 花茶 huāchá, itiye lezimbali.

Iphuzu eliyisihluthulelo, elivame ukulahleka ekuhumusheni: 花茶 akusona isiphuzo sezimbali. Yitiye elidlule ekufakweni kwephunga lembali. Isigaba esibusayo 茉莉花茶 mòlì huāchá, itiye le-jasmine, isimo salo esiqinisekisiwe kokubili ezingeni lemibhalo esemthethweni nasenkambisweni yezemfundo; kuthiwa ngalo “窨得茉莉无上味”, futhi iphrofayili yalo ichazwa ngefomula 鲜灵浓醇 xiān líng nóng chún: ukusha, “ukuphila”, ukuminyana, ukuthamba okuhloniphekile.

Okusho ukuthi 再加工茶 akusona isiqukathi sikadoti sayo yonke into efakwa emanzini. Lesi yisigaba esinezidingo zokungena.

茶坯: ukungena kuphela ngesisekelo setiye

Le mfuneko ibizwa ngokuthi 茶坯 chápī, isisekelo setiye, okuyiso esifakwa iphunga. Imvamisa 茶坯 ye-花茶 ngu 烘青绿茶 hōngqīng lǜchá, itiye eliluhlaza elomiswa eziko; kukhona futhi izisekelo ezibomvu, izisekelo ze-oolong nezimhlophe.

Kulokhu kulandela ukuhlola okulula, okwanele ezimweni eziningi ezinempikiswano.

1. Ingabe kukhona iqabunga letiye njengesisekelo emkhiqizweni?
2. Ingabe leli qabunga lidlule ekufakweni kwephunga lembali, inqubo 窨 yìn, ephindaphindwayo ezinhlelweni eziphambili?

Amaqabunga e-senna awadluli kokubili iphuzu lokuqala nelesibili. Akuyona iqabunga lesitshalo setiye, awanayo 茶坯, ayinayo inqubo ye-窨, ayinayo isikole sesifunda sokufaka iphunga, ayinalo ifomu (“amaparele”, izinaliti, imikhiqizo ehlanganiswa ngesandla) futhi ayinayo indawo kunoma yimuphi umugqa wethebula lezinhlobo ze-花茶. Ngokufanayo ayinayo iphrofayili yokunambitheka engachazwa ngamagama etiye, futhi-ke, ayikho into yesihloko.

Izimo ezisemngceleni: indlela abahleli abafunda ngayo 菊花 kanye ne-菊普

Umngcele ubonakala ngokwethembeka kakhulu lapho ufiphele khona ngempela, futhi etafuleni lethu lokusebenza imigqa enjalo imakwe ngesexwayiso.

菊花茶 júhuā chá, i-chrysanthemum. Ekhulumeni, “itiye”, ngokusemthethweni, cha: 菊花 ngokwayo ayilona iqabunga letiye. Umugqa umakwe ngokuthi “usemngceleni”, ifulegi lomphakathi (C), ukuhlobana kwesifunda, 黄山 kanye ne-杭白菊 háng bái jú. Okusho ukuthi into ikhona esikweni, kodwa ayidluli isidingo sokungena sesigaba.

菊普 jú pǔ yimbali efanayo, kodwa isehlanganiswa ne-shu-puer: i-blend ne-普洱熟 pǔ’ěr shú. Lapha isisekelo setiye sikhona, ngakho into ingena emkhathini wensikamthwalo njengefomu elihlanganisiwe, hhayi ifomu lakudala.

Umehluko phakathi kwalezi zimo ezimbili uyona eksisi okuyiyona. I-chrysanthemum ngokwayo akulona itiye; i-chrysanthemum ne-puer yitiye elinesithasiselo. Amaqabunga e-senna awanikezi okokuqala noma okwesibili: awukho nohlobo lwakudala lwe-花茶 noma i-blend eyaziwayo enesisekelo setiye emasikweni etiye aseShayina, okungakhulunywa ngayo ngokubhekisa emithonjeni.

Okuhlala ngempela esigabeni se-花茶

Ukuze ucwaningo lungasali lingenampendulo enengqikithi, siletha ibalazwe lesigaba.

Uhlobo	汉字	Imbali	茶坯	Isifunda	Iphrofayili
I-Jasmine	茉莉花茶	茉莉, i-petal eyodwa kanye nama-petal amabili	烘青绿茶 (isisekelo esiyinhloko)	福州, 横县, 苏州, 广西	inombolo yokuqala esigabeni; 鲜灵浓醇
Amafomu aphambili e-jasmine	茉莉龙珠 / 银针 / 大白毫	茉莉	isisekelo se-bud eliluhlaza elinoboya obuningi	福州, 横县	”amaparele” agoqiwe nezinaliti, i-窨 ephindaphindwayo
I-Osmanthus	桂花茶	金桂 / 银桂 / 丹桂	eliluhlaza, i-oolong, elibomvu	桂林, 咸宁, 苏州	桂花乌龙, 桂花红; ithoni emnandi ye-apricot
I-Rose	玫瑰花茶	i-petal elijiyile elibomvu, 平阴	ikakhulu elibomvu, ezinganeni eliluhlaza	平阴 (山东), 广东	玫瑰红茶; imbali emnandi
I-Magnolia	白兰花茶	白兰 (广州)	烘青绿茶	广州, 苏州	igcwele, ishibhile kune-jasmine
I-Chloranthus	珠兰花茶	珠兰 (金粟兰)	烘青绿茶	歙县 (徽州), 福州	ithambile; umugqa omdala wase-Huizhou
I-Daidai	玳玳花茶	玳玳花 (i-orange ebabayo)	烘青绿茶	江浙	i-citrus ebabayo
I-Pomelo	柚子花茶	柚子花	烘青绿茶	福建, 广东	i-niche
I-Craft blooming	工艺花茶 / 开花茶	izimbali ezomile kanye nama-buds etiye aluhlaza	i-bud elilodwa	黄山, 金华	ukuhlanganiswa ngesandla, “kuyavuleka” engilazini, okokuhlobisa

Umugqa ngamunye kunalokhu i-senna engenakho: imbali, isisekelo setiye, isifunda kanye nobuchwepheshe. Ohlwini lwezimbali ezifaka iphunga kukhona i-jasmine, i-osmanthus, i-rose, i-magnolia emhlophe, i-chloranthus, i-daidai, imbali ye-pomelo, kanye ne-chrysanthemum esemngceleni; akukho i-senna kulo.

Amazinga: esikugomelayo nesingakugomeli

Umkhondo wethu wocwaningo nge-花茶 uboshelwe emibhalweni esemthethweni nasemibhalweni yezemfundo, kusuka lapho kukhona amafulegi O (okusemthethweni, izinga) kanye no-A (okwemfundo, okomlando) etiyeni le-jasmine, A ku-珠兰花茶, M (imakethe) kumafomu aphambili e-jasmine, i-osmanthus, i-rose kanye nemikhiqizo “evulekayo”, V (umthengisi) ku-magnolia, C (umphakathi) ku-daidai, i-pomelo ne-chrysanthemum.

Nge-番泻叶 akukho ukuhlobana okunjalo emithonjeni yesayensi yetiye, futhi lokhu akusona isikhala sensikamthwalo, kodwa kuwumphumela wokuthi impahla ayihlobene nesihloko. Ngakho-ke asizinikezi i-senna izinombolo zamazinga, izifunda zomdabu, izinhlobo nezinsuku: noma yisiphi isitatimende esinjalo besingaqinisekiswanga.

Indlela yokuhlukanisa 花茶 ku-infusion ye-herbal

Iqabunga elomile. Etiyeni le-花茶 langempela isisekelo siyiqabunga letiye noma i-bud eqashelwayo: egoqiwe, enoboya, enethoni eluhlaza noma emnyama ngokuya nge-茶坯. Iphunga lidluliswa nge-窨, okusho ukuthi ngokufakwa kwephunga ngembali, hhayi kuphela ngokufaka ama-petal abonakalayo. Uma kungekho qabunga letiye nhlobo ephaketheni, okubhekile akusona i-花茶.

Umaka wobuchwepheshe. Buza ngenani lemijikelezo ye-窨: kumafomu aphambili (龙珠, 银针, 大白毫) ukufakwa kwephunga okuphindaphindwayo kuyinjwayelo. Ekuqoqweni kwe-herbal ipharamitha enjalo ayikho nhlobo.

Amagama. Iphrofayili ye-花茶 ichazwa ngesichazamazwi setiye: 鲜灵, ukuphila kwephunga, 浓, ukuminyana, 醇, ukugcwala okuthambile. I-infusion engeke ichazwe ngalezi zigaba cishe ingaphandle kwesigaba.

Ukufakwa emanzini. Njengoba isisekelo imvamisa siyi-烘青绿茶, itiye le-jasmine kunengqondo ukuliqhuba ngendlela yetiye eliluhlaza, hhayi i-oolong noma i-puer, isisekelo ngokwaso sibeka uhlaka. Ekuqoqweni kwe-herbal akukho ukuhlobana okunjalo nobuchwepheshe betiye.

Lapho ungaqhubekela khona

Uma ucwaningo lukulethile ku-番泻叶 ngephutha, kodwa obekudingekayo kwakuyitiye lezimbali, qala nge-茉莉花茶, uhlobo okuwukuphela kwalo esigabeni olunefulegi eliphindwe kabili le-O+A, okusho ukuthi liqinisekisiwe kokubili ngamazinga nangomlando. Ukusuka lapho kunengqondo ukuqhubekela ku-桂花茶 (i-osmanthus ngesisekelo esiluhlaza, i-oolong noma esibomvu) kanye naku-珠兰花茶, umugqa omdala othule wase-Huizhou. Izisekelo zayo yonke le mitiye zihlaziywa ngokuhlukile, kumbhalo nge-花茶坯.

I-senna yona ihlala ngaphandle kwesigaba setiye, futhi lokhu ukuphela kwento efanele engashiwo yinsikamthwalo yetiye laseShayina ngayo.

the teas described here are available from teamotea