茶饼包装
松萝茶
茶汤色泽
冲泡参数
产地信息
茶叶产地
茶品档案
来源与规格
- 产地
- 中国安徽省 (安徽, Ānhuī) 休宁县 (休宁县, Xiūníng Xiàn)
- 茶类
- 盖碗泡
- SKU
- SONGLUO-CHA-CN
冲泡建议
- 工夫泡： 75°C, 5 g / 100 ml, 10s, 3 次冲泡
- 西式泡法： 70°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案
冲泡、产地与风味记录
冲泡
- 投茶量
- 3 g / 150 ml water (1:50 比例).
- 茶具
- Glass tumbler or white porcelain gaiwan.
- 水温
- 80 °C
产地
- 茶类
- 绿茶
- 气候
- Average annual temperature — 16–18°C, annual precipitation — 1500–2000 mm, relative humidity — over 78%. Year-round cloudiness and diffused light. Forest coverage — over 60%.
风味
- 茶汤香气
- Rich, deep, with olive dominance. Orchid and chestnut overtones. Residual aroma in empty cup (冷杯留香) persists for more than 30 minutes — this is considered a quality marker.
- 茶汤颜色
- Bright green, clear and transparent (鲜绿明亮). In twisted varieties — more saturated.
- 叶底
- Tender, elastic shoots, even green color. Leaf whole, without damage.
- 滋味
- Dense and rich (浓厚, nónghòu) — polyphenol content ≥25% provides powerful "body". Sweet and mellow (甘醇, gānchún) — pronounced returning sweetness. Slight...
- 源感官描述符 Cz 强度
- 4
- 源感官描述符 H 强度
- 2
详细信息
- 采摘方式
- Early spring picking. For the highest grade (特级) — whole buds or one bud with one leaf. For first grade — one bud with two leaves in the initial stage of opening. For second gra...
- 原料
- Tender, uniform shoots, fresh and undamaged. Processing — on the day of picking.
- History
- Songluocha is one of the few teas whose history is connected with a specific technological invention that changed the entire course of tea production in China.
- 生物碱
- Caffeine — significant content. Provides pronounced tonic effect.
- Amino Acids
- Content sufficient for forming sweetness and mellowness, balancing high polyphenol content.
- 矿物质
- Potassium, magnesium, zinc, manganese, iron, fluorine, selenium.
常见问题
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