茶饼包装
贵州露珠
茶汤色泽
冲泡参数
产地信息
茶叶产地
茶品档案
来源与规格
- 产地
- 茂栋（茂栋, Màodòng）地区，贵州省（贵州, Guìzhōu），中国西南部
- 茶类
- 盖碗泡
- SKU
- GUIZHOU-LUZHU-CN
冲泡建议
- 工夫泡： 75°C, 5 g / 100 ml, 10s, 3 次冲泡
- 西式泡法： 70°C, 3 g / 200 ml, 180s, 2 次冲泡
茶品档案
冲泡、产地与风味记录
冲泡
- 投茶量
- 3 g / 150 ml water (or 1 g / 50 ml for flash steeping method).
- 茶具
- Porcelain gàiwǎn (盖碗), glass teapot or glass cup. Glass allows observation of golden-green liquor color and spiral opening.
- 水温
- 75 °C
产地
- 茶类
- 绿茶
风味
- 干茶外形
- Neatly twisted spirals of dark emerald color, resembling dew drops (hence the name). Dense, uniform, with light silvery down on buds — heritage of the Fuding Xiao Bai cultivar.
- 干茶香气
- Fresh, bright, with pronounced floral (jasmine, white acacia) and citrus (lime, pomelo, bergamot) notes — an unusual profile for green tea, due to the combination of Fuding cult...
- 茶汤香气
- Develops and deepens the floral-citrus theme of dry leaf, complementing it with light almond and honey nuances. Subtle "mineral" undertone — reflection of karst soils.
- 茶汤颜色
- Clear, golden-green (黄绿色, huánglǜsè), bright. Warmer tone than typical pan-fired green teas — influence of steam fixation.
- 叶底
- Tender, whole buds and young leaves, evenly opened, light green color.
- 源感官描述符 Cz 强度
- 4
详细信息
- 采摘方式
- Hand-picking in early spring (April, before or shortly after Qingming / 清明). Standard — unopened bud and one-two upper leaves (一芽一叶 / 一芽二叶). Exclusively certified organic raw ma...
- 原料
- Whole, undamaged, tender young shoots with high aromatic compound content. Immediate delivery to factory to prevent onset of oxidation. Careful sorting before processing.
- 生物碱
- Caffeine — approximately 3% dry mass. Moderate, mild tonic effect.
- Amino Acids
- L-theanine — approximately 2% dry mass. Increased content due to high altitude (1300 m), slow growth and spring harvesting.
- 茶多酚
- High content, with EGCG (epigallocatechin gallate) dominance — approximately 85 mg/g dry mass. Steam fixation effectively preserves catechins.
- 维生素
- Vitamin C (preserved thanks to steam fixation), B-group vitamins.
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