茶餅包裝
祁門金針
茶湯色澤
沖泡參數
產地資訊
茶葉產地
茶品檔案
來源與規格
- 產地
- 中華人民共和國安徽省 (安徽省, Ānhuī Shěng) 黃山市 (黄山市, Huángshān Shì) 祁門縣 (祁门县, Qímén Xiàn)
- 茶類
- 蓋碗泡
- SKU
- QIMEN-JINZHEN-CN
沖泡建議
- 工夫泡： 93°C, 5 g / 100 ml, 10s, 4 次沖泡
- 西式泡法： 88°C, 3 g / 200 ml, 180s, 2 次沖泡
茶品檔案
沖泡、產地與風味記錄
沖泡
- 投茶量
- 3–5 g / 150–200 ml for European method; 5–7 g / 100–150 ml for flash steeping method (Gongfu Cha, 功夫茶).
- Teaware
- Porcelain gàiwǎn (盖碗, gàiwǎn) — best choice for Jinzhen: neutral material doesn't absorb aroma and allows full revelation of "Qimenxiang." Yíxīng te...
- 水溫
- 90 °C
- 工夫泡水溫
- 93 °C
- 投茶量
- 5 g
- 工夫泡水量
- 100 ml
產地
- 茶類
- Red
- Soil
- Red and yellow soils based on weathered shale rocks, with pH 5.0–6.0, rich in organics and minerals. Good drainage is provided by mountain slopes with gradients up to 30°.
風味
- Dry Leaf Appearance
- Thin, elegant, straight "needles" 20–25 mm long, dark brown, almost black color, with abundance of golden and reddish downy buds (tips). Tea leaves are even, uniform i...
- Dry Leaf Aroma
- Complex, multifaceted. Characteristic notes of orchid, rose, honey, dried fruits (plum, raisin), with light wine or chocolate undertones. This is the famous "Qimenxiang&quo...
- Liquor Aroma
- Intense, warm, sweet, with pronounced floral (orchid, jasmine), honey, fruity notes. Compared to classic Gongfu, Jinzhen has brighter and fresher aroma, with clearer floral acce...
- Liquor Color
- Bright, clear, red-ruby or amber-red with golden tint. A characteristic feature of high-quality Keemun — "golden ring" (金圈, jīnquān) around the edge of the cup.
- Spent Leaves
- Soft, elastic, whole buds and young leaves of copper-red or brown color, evenly colored.
- Sensory Source Descriptor Ch Intensity
- 4
詳細資訊
- 生物鹼
- Caffeine — about 3–4% of dry matter (content lower than Assam red teas). Also theobromine and theophylline.
- Amino Acids
- L-theanine — gives sweetish taste and contributes to mild relaxing effect in combination with caffeine.
- Essential Oils
- Geraniol, linalool, β-ionone, dimethyl sulfide, 2-methylbutanal — form complex aromatic profile. Essential oil content in Zhuye Zhong cultivar is especially high compared to oth...
- 礦物質
- Potassium, manganese, fluorine, zinc, selenium.
- 茶多酚
- Theaflavins predominate (give brightness and golden tint to liquor, form "golden ring") and thearubigins (responsible for color depth and taste density). Residual cate...
- 維生素
- C, B group, P (rutin), K.
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覆蓋區域: 中華人民共和國安徽省 (安徽省, Ānhuī Shěng) 黃山市 (黄山市, Huángshān Shì) 祁門縣 (祁门县, Qímén Xiàn)
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