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Méi Zhàn Oolong
Fujian
Méi Zhàn Oolong梅占乌龙
méi zhàn wūlóng
- Origin
- China, Fújiàn Province (福建, Fújiàn).
- Tea type
- Oolong Tea
- Caffeine Level
- High
- Gongfu Water Temperature
- 92.000000
Tea notes
Brewing, origin and taste.
A versatile Fujian oolong with a bright aroma of blooming plum blossoms — a 'chameleon tea' that changes style without losing its character.
Tea cabinet
Brewing, origin and taste notes
Brewing
- Gongfu Water Temperature
- 92.000000
- Gongfu Tea Grams
- 6.000000
- Gongfu Water Ml
- 100.000000
- Gongfu Steep Sec
- 10.000000
- Gongfu Increment Sec
- 5.000000
- Gongfu Max Steeps
- 8.000000
Origin
- Tea Type
- Oolong
- Origin Country
- CN
- Province
- Fujian
- Classification and Origin Notes
- Lútián Township (芦田镇, Lútián Zhèn), Sānyáng Village (三洋村, Sānyáng Cūn), Yinpingshan Mountain (银瓶山, Yínpíng Shān). ~25°05' N...
- Category
- Fujian oolongs. Two main styles:
- Origin
- China, Fújiàn Province (福建, Fújiàn).
Taste
- Dry Leaf Appearance
- Semi-spherical pellets, green with brownish inclusions. Larger and coarser than Tieguanyin, due to larger leaf and long internodes.
- Dry Leaf Aroma
- Fresh plum meihua, orchid, peach, light floral honey. Without minerality and smokiness — clean, «sunny» character.
- Liquor Aroma
- Clear floral-fruity — peach, apricot, acacia honey. Plum note — light, not dark.
- Liquor Color
- Light yellow, golden-green, clear.
- Spent Leaves
- Whole green leaves with light reddish edge.
- Taste
- Soft, sweetish, floral-fruity. Medium body. Light piquancy. Aftertaste — fresh, floral, without mineral heaviness.
Details
- Oxidation
- 60.000000 - 70.000000
- Oxidation Maximum
- 70.000000
- Oxidation Maximum Detail
- 70
- Cultivar
- Méi Zhǎn (梅占) — *Camellia sinensis* var. *sinensis*. Asexual (无性系, wúxìngxì) variety, small tree (小乔木, xiǎo qiáomù) with upright trunk. Medium-leaf...
- Phase
- Early
- Early Months
- 4,9
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