Green Tea

Matu Lü Chá马图绿茶

Mǎtú lǜchá

Origin: China, Guǎngdōng Province (广东省), Méizhōu City (梅州市), Fēngshùn County ...
Tea type: Green Tea
Caffeine Level: High
Water Temperature: 80.000000

Tea notes

Brewing, origin and taste.

Legendary green tea from Guangdong with a chestnut aroma and revolutionary history: 'Red Army Tea' from Matu village.

Tea cabinet

Brewing

Brewing Temperature: 80.000000 - 85.000000
Tea Amount: 3 g per 100 ml (gaiwan) or 3 g per 200 ml (glass cup).
Water Temperature: 80.000000
Brewing Notes: Optimal for extraction control and observing "mountain melody" in successive infusions.For observing "standing buds" (芽叶竖立, yá yè shù lì)...
Water Temperature Detail: 80–85°C.
Gongfu Water Temperature: 75.000000

Origin

Tea Type: Green
Origin Country: CN
Province: Guangdong
Category: National Geographical Indication Product of China (国家地理标志保护产品, 2014). Intangible Cultural Heritage of Méizhōu (梅州市非物质文化遗产) — "二炒二揉" technology. One of the "E...
Coordinates: Approximately 24°05′ N, 116°10′ E.
Origin: China, Guǎngdōng Province (广东省), Méizhōu City (梅州市), Fēngshùn County (丰顺县, Fēngshùn Xiàn), Lónggǎng Town (龙岗镇, Lónggǎng Zhèn), Mǎtú Villa...

Taste

Dry Leaf Appearance: "Eyebrow-like" tea leaves (眉形): tight, slightly curved, gray-green with down (灰绿显毫, huī lǜ xiǎn háo). Size — medium, uniform. In the highest grade (century-old tr...
Dry Leaf Aroma: Chestnut (板栗香, bǎnlì xiāng) — primary, warm and rounded. "Roasted rice aroma" (炒米香, chǎomǐ xiāng) — from traditional "fire work" (火工, huǒgōng) of double...
Liquor Aroma: Chestnut-rice complex unfolds brightly, with addition of "mountain melody" (山韵, shānyùn) — high-altitude terroir tone, perceived as a cool mineral "shadow&qu...
Liquor Color: Blue-green, transparent, with light yellow tone in light (青绿透亮略带微黄, qīnglǜ tòuliàng lüè dài wēi huáng). Clear, without turbidity.
Spent Leaves: Soft, tender, uniform, "lively" (柔软幼嫩、匀整鲜活, róuruǎn yòunèn, yúnzhěng xiānhuó). Leaves open completely, maintaining integrity — sign of careful...
Taste: Sweet-mellow (甘醇, gān chún) — sweetness is noticeable from the first infusion. Fresh (鲜爽, xiān shuǎng). Dense and strong (浓强, nóng qiáng) — high content of solubl...

Details

Oxidation: 0.000000 - 0.000000
Processing: Chaoqing
Roast Level: None
Oxidation Maximum: 0.000000
Oxidation Maximum Detail: 0
Cultivar: Primary — Small-leaf oolong (小叶乌龙群体种, xiǎoyè wūlóng qúntǐ zhǒng), *Camellia sinensis* var. *sinensis*, population variety, bush type, medium-leaf. Descendants of ...

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