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Green Tea

Guìzhōu Lú Zhú贵州露珠

Guìzhōu lùzhū

Origin
Màodòng locality (茂栋, Màodòng), Guìzhōu Province (贵州, Guìzhōu), South...
Tea type
Green Tea
Caffeine Level
Medium
Water Temperature
75.000000
Tea notes

Brewing, origin and taste.

Amazing Guizhou Lu Zhu: high-altitude green tea with lime and jasmine aroma, crafted using Japanese steaming technology.

Tea cabinet

Brewing, origin and taste notes

Brewing
Brewing Temperature
75.000000 - ?
Tea Amount
3 g per 150 ml water (or 1 g per 50 ml for flash steeping method).
Teaware
Porcelain gàiwǎn (盖碗), glass teapot or glass cup. Glass allows observation of golden-green liquor color and spiral opening.
Water Temperature
75.000000
Brewing Notes
2 g per 200 ml at 75°C, steep 2–3 minutes. Suitable for daily tea drinking.
Water Temperature Detail
75°C (±3°C). Not boiling water — let water cool after boiling. Soft, filtered or spring water.
Origin
Tea Type
Green
Origin Country
CN
Province
Guizhou
Category
Organic premium green tea (有机名优绿茶, yǒujī míngyōu lǜchá). Certified organic production.
Coordinates
Approximately 26°30′ N, 107°00′ E. Plantation altitude — approximately 1300 meters above sea level.
Origin
Màodòng locality (茂栋, Màodòng), Guìzhōu Province (贵州, Guìzhōu), Southwest China.
Taste
Dry Leaf Appearance
Neatly twisted spirals of dark emerald color, resembling dew drops (hence the name). Dense, uniform, with light silvery down on buds — heritage of the Fuding Xiao Bai cultivar.
Dry Leaf Aroma
Fresh, bright, with pronounced floral (jasmine, white acacia) and citrus (lime, pomelo, bergamot) notes — an unusual profile for green tea, due to the combination of Fuding cult...
Liquor Aroma
Develops and deepens the floral-citrus theme of dry leaf, complementing it with light almond and honey nuances. Subtle "mineral" undertone — reflection of karst soils.
Liquor Color
Clear, golden-green (黄绿色, huánglǜsè), bright. Warmer tone than typical pan-fired green teas — influence of steam fixation.
Spent Leaves
Tender, whole buds and young leaves, evenly opened, light green color.
Taste
Smooth, soft, without bitterness when properly brewed. Main notes: sweetish fresh grass, lemon, light mint, creamy-nutty tones. Aftertaste — refreshing, slightly astringent, wit...
Details
Oxidation
5.000000 - 5.000000
Leaf Shape
Spiral
Processing
Zhengqing
Roast Level
None
Oxidation Maximum
5.000000
Oxidation Maximum Detail
5
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