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Green Tea from Ancient Trees of Déhóng
Green Tea
Green Tea from Ancient Trees of Déhóng德宏古树绿茶
Déhóng Gǔshù Lǜ Chá
- Origin
- China, Yúnnán Province (云南省, Yúnnán Shěng), Déhóng Dǎi and Jingpo Aut...
- Tea type
- Green Tea
- Caffeine Level
- Medium
- Water Temperature
- 75.000000
Tea notes
Brewing, origin and taste.
Rare green tea from Yunnan's ancient trees: Gushu power, springtime lightness, nutty-honey flavour and a long, sweet aftertaste.
Tea cabinet
Brewing, origin and taste notes
Brewing
- Brewing Temperature
- 75.000000 - 85.000000
- Tea Amount
- 5–7 g per 150 ml water (gaiwan steeping method); 3–4 g per 200 ml (European method). Large, voluminous leaf takes up much space — visually the portion may seem large.
- Teaware
- Porcelain gàiwǎn (盖碗, gàiwǎn) — optimal choice, allowing control of steeping time and observation of large leaf unfolding. Glass teapot also suitable. Yíxīng teap...
- Water Temperature
- 75.000000
- Brewing Notes
- 3–4 g per 200 ml, temperature 80 °C, steeping 2–3 minutes. Don't oversteep — large-leaf Yunnan tea with prolonged steeping may give excessive astringency.
- Water Temperature Detail
- 75–85 °C. Large-leaf raw material from ancient trees is more resistant to high temperature than tender small-leaf teas, but boiling water is still undesirable — it will inc...
Origin
- Tea Type
- Green
- Origin Country
- CN
- Province
- Yunnan
- Category
- High-quality green tea from ancient trees (古树绿茶, gǔshù lǜ chá). Belongs to rare and small-batch teas of Yunnan, produced outside the main pu-erh paradigm. Classified a...
- Coordinates
- Approximate coordinates of the main tea zones of Dehong — 24°00′–25°00′ N, 97°30′–98°40′ E. Altitude of ancient tea tree growth — from 920 to 2700 m above se...
- Origin
- China, Yúnnán Province (云南省, Yúnnán Shěng), Déhóng Dǎi and Jingpo Autonomous Prefecture (德宏傣族景颇族自治州, Déhóng Dǎizú Jǐngpōzú Z...
Taste
- Dry Leaf Appearance
- Large, voluminous, loosely twisted leaves of olive-green or dark green color. Tea strips are thick and plump (茶条肥硕, chátiáo féishuò), with noticeable silvery...
- Dry Leaf Aroma
- Sweet, fruity, with pronounced grassy and floral notes. In the background — warm "roasted" notes: chestnut, walnut, light smoke. Characteristic honey tone, associated ...
- Liquor Aroma
- Bright, voluminous, developing. In first steeps, fresh grassy and floral notes predominate; from the middle, honey and nutty shades appear; in the finale — light woodiness and m...
- Liquor Color
- Light, clear, yellow-green with golden tint (汤色黄绿明亮). With each subsequent steep may acquire a warmer, more golden tone.
- Spent Leaves
- Large, elastic, whole leaves of olive or bright green color, well preserving structure. Leaf size — up to 10–15 cm when unfolded — clearly demonstrates the large-leaf nature of ...
- Taste
- Complex and multi-layered, with pronounced "depth" (厚重, hòuzhòng), characteristic of ancient tree raw material. Initial sweetness (young grass, sweet vegetab...
Details
- Oxidation
- 0.000000 - 0.000000
- Leaf Shape
- Flat
- Processing
- Chaoqing
- Roast Level
- None
- Oxidation Maximum
- 0.000000
- Oxidation Maximum Detail
- 0
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