Studio preview
Xīshān Chá
Green Tea
Xīshān Chá西山茶
Xīshān chá
- Origin
- China; Guǎngxī Zhuāng Autonomous Region (广西壮族自治区, Guǎngxī); Guiping c...
- Tea type
- Green Tea
- Caffeine Level
- High
- Water Temperature
- 80.000000
Tea notes
Brewing, origin and taste.
Green tea from the sacred Xishan Mountain: four seasons—four aromas, monastic traditions, and the delight of Mao Zedong.
Tea cabinet
Brewing, origin and taste notes
Brewing
- Brewing Temperature
- 80.000000 - 85.000000
- Process
- Rinse 5 seconds → first steeping 20 seconds → each subsequent +10 seconds. 3–6 infusions.
- Tea Amount
- 3 g per 150 ml (ratio 1:50).
- Teaware
- Glass tumbler — for observing "standing shoots" (芽叶竖立); white porcelain gaiwan.
- Water Temperature
- 80.000000
- Water Temperature Detail
- 80–85°C. Ideally — mineral water, close in composition to Ruquan (soft, slightly alkaline). Do not use boiling water (>85°C destroys active substances and causes bi...
Origin
- Tea Type
- Green
- Origin Country
- CN
- Province
- Guangxi
- Category
- Geographical indication product (国家地理标志保护产品, since 2010); included in China-EU mutual recognition registry of geographical indications (中欧地理标志互认名录, 2021). Intangible cultural he...
- Coordinates
- ~23°10′–24°10′ N, 109°30′–110°30′ E (Guiping territory).
- Origin
- China; Guǎngxī Zhuāng Autonomous Region (广西壮族自治区, Guǎngxī); Guiping county-level city (桂平市, Guìpíng Shì), part of Guigang prefecture-level city (贵港市, Guìgǎng...
Taste
- Dry Leaf Appearance
- Thin, tight, slightly curved threads (紧细微曲), dark green with silvery down (黛绿显毫). "Dragon spiral" (龙卷状, lóng juǎn zhuàng) — characteristic shape with pointed...
- Dry Leaf Aroma
- Depends on season. Spring — pure green (清香); summer — pear (梨香); autumn — deep creamy (醇香); winter — lotus (莲香/荷香). Persistent and multi-layered.
- Liquor Aroma
- Floral-fruity (花果香) — unique "four-season" characteristic, atypical for most green teas. With cooling, chestnut background emerges.
- Liquor Color
- Emerald green, clear and bright (碧绿清澈).
- Spent Leaves
- Tender green, even, fresh and lively (嫩绿匀整鲜活).
- Taste
- Pure and harmonious (醇和, chún hé), with pronounced freshness (鲜爽) and long returning aftertaste (回甘持久). Full-bodied, but without coarse astringency. Endurance — 3–6 in...
Details
- Oxidation
- 0.000000 - 0.000000
- Leaf Shape
- Spiral
- Processing
- Chaoqing
- Roast Level
- None
- Oxidation Maximum
- 0.000000
- Oxidation Maximum Detail
- 0
Где купить
Купить — Xīshān CháКупить этот чай
Этот сорт продаётся в нашем магазине — оформление и оплата на shop.thetea.app.
Tea catalog