Green Tea

Pújiāng Què Shé蒲江雀舌

Pújiāng què shé

Origin: China; Sìchuān Province (四川, Sìchuān); Pújiāng County (蒲江县, Pújiāng X...
Tea type: Green Tea
Caffeine Level: High
Water Temperature: 80.000000

Tea notes

Brewing, origin and taste.

Pujiang Que She — emerald Sichuan 'sparrow tongue' tea: early harvest, chestnut-floral aroma and sweet aftertaste.

Tea cabinet

Brewing

Brewing Temperature: 80.000000 - ?
Tea Amount: 3g per 150ml (1:50 ratio).
Teaware: Glass tumbler (玻璃杯, bōli bēi) — for observing "bud dance" during opening; white porcelain gaiwan (白瓷盖碗, báicí gàiwǎn) — for aroma concentration.
Water Temperature: 80.000000
Brewing Notes: First infusion contains abundant tea down (茶毫, chá háo) — this is not a defect but sign of high grade; recommended to drink without discarding.
Water Temperature Detail: 80°C for standard tea; 75°C for premium grade (特级). Practical tip: bring water to boil and let cool ~90 seconds.

Origin

Tea Type: Green
Origin Country: CN
Province: Sichuan
Category: Regional famous tea of Sichuan; national geographical indication product (国家地理标志产品, guójiā dìlǐ biāozhì chǎnpǐn, since 2008); included in the list of geographical...
Coordinates: ~30°12′ N, 103°30′ E (center of Pujiang County).
Origin: China; Sìchuān Province (四川, Sìchuān); Pújiāng County (蒲江县, Pújiāng Xiàn) within Chéngdū Municipality (成都, Chéngdū). Protection zone — entire ...

Taste

Dry Leaf Appearance: Flat, straight, uniform buds of characteristic "tongue" shape (扁平挺直, biǎnpíng tǐngzhí). Color — rich emerald green with oily luster and noticeable silvery do...
Dry Leaf Aroma: Clean, fresh green aroma (清香, qīng xiāng) as base. Premium grade supplemented with delicate "youthful aroma" (嫩香, nèn xiāng); spring batches — chestnut notes (栗香,...
Liquor Aroma: High and lasting (馥郁高长, fùyù gāo cháng). Fresh green note dominates with delicate floral-chestnut background. As liquor cools, aroma doesn't weaken but acquir...
Liquor Color: Yellow-green, clear and bright (黄绿明亮, huánglǜ míngliàng). High transparency.
Spent Leaves: Tender green, even and uniform (嫩绿匀整). Bud tips retain liveliness, opening as "buds" (芽尖鲜活成朵).
Taste: Fresh and brisk (鲜爽, xiān shuǎng) thanks to high amino acid content. Body — full and round (醇厚, chún hòu) due to moderate polyphenol levels. Pronounced sweet aftertast...

Details

Где купить

Этот сорт продаётся в нашем магазине — оформление и оплата на shop.thetea.app.

Latest teas from the catalog